Ground cinnamon is a handy ingredient to have and can be used for different recipes. But what do you do when you have cinnamon sticks but need them ground for a specific recipe? Well, you can simply grind it in a blender. However, there is a proper way to grind cinnamon sticks in a blender.
In this article, we would go over the process of grinding your cinnamon sticks in a blender step by step. So without further ado, let’s jump right into it!
How To Grind Cinnamon Sticks in a Blender
Blending your cinnamon sticks in a blender is pretty straightforward, however, if not done properly, you may inadvertently cook your cinnamon stick. Below is a step-by-step process of blending cinnamon sticks.
1. Use a high-speed blender
If you want to get the best result, it’s best to stick with high-powered blenders like Vitamix or Blendtec. Blenders with lower motor power can also be used, however, it might be more difficult to get the desired results and you may accidentally cook your cinnamon before you’re done.
2. Place the Cinnamon Sticks in The Blender
Carefully add the desired amount of cinnamon sticks into the blender jar.
3. Blend On The Highest Setting
Start the blender on the highest speed setting and blend for no more than 30 seconds at a time. It’s very important that you do not exceed this time limit to prevent the cinnamon from overheating and cooking.
4. Check the Progress
Remove the blender lid and inspect the cinnamon’s texture and consistency. You’ll likely find finely ground cinnamon powder clinging to the sides of the blender, with larger chunks remaining at the bottom.
5. Blend Again
Return the lid and blend for another 30 seconds. This additional blending will further break down the larger chunks and refine the cinnamon powder.
6. Sift the Cinnamon Powder
To separate the fine cinnamon powder from any remaining chunks, pour the blended mixture through a sifter or fine-mesh sieve. This step ensures a smooth and uniform powder. When you are done, chances are, you will notice cinnamon “pebbles” left behind in the sifter.
7. Repeat if Necessary
Should you come across any noticeable cinnamon chunks within the sifter, simply place them back into the blender and let them have another go for about another 30 seconds.
8. Enjoy Your Freshly Ground Cinnamon
The resulting cinnamon powder can now be used in various ways according to your preference. Incorporate it into your favorite recipes, sprinkle it over desserts or beverages, or use it as a flavorful spice in your cooking.
Do bear in mind that the end result can differ based on the specific make and potency of your blender. To attain your preferred texture and consistency, make appropriate modifications to the blending duration as needed.
Other Methods for Grinding Cinnamon Sticks
You may choose to blend your cinnamon sticks in a blender, however, there are other methods (some of which are better) of blending your cinnamon. Here are a few other methods you can try.
1. Coffee/Spice Grinder
When it comes to effortlessly transforming cinnamon sticks into powder, spice grinders are perhaps your best bet. Equipped with various grinding mechanisms, these dedicated contraptions are designed to flawlessly pulverize whole spices into fine, aromatic powders.
Spice grinders specialize in grinding spices, making them an ideal choice for your pulverizing your cinnamon sticks. If you happen to possess a versatile two-in-one coffee grinder/spice grinder, rest assured that it can be effectively used to grind up those resilient cinnamon sticks.
2. Pestle and Mortar
For those who appreciate the allure of more traditional methods, the timeless technique of using a mortar and pestle offers a great alternative for grinding cinnamon sticks into aromatic powder.
To use this method, simply break a cinnamon stick in half and place it within the mortar. With the rhythmic motion of the pestle, gracefully smash and grind the cinnamon and watch as it transforms into a fragrant powder.
3. Microplane Zester
This is another great manual method of grinding your cinnamon sticks. With this handy instrument in hand, simply position the zester over a bowl or your dishes, and glide the cinnamon stick along its surface. The Microplane would effortlessly shave the cinnamon into delicate, fine shavings.
While not as fine as cinnamon powder, these shavings still serve as great toppings for your culinary masterpieces like desserts.
4. Meat Tenderizer and Ziploc Bag
If you seek a more unconventional approach, the combination of a meat tenderizer and a trusty Ziploc bag presents an exhilarating method for grinding cinnamon sticks.
Simply place the cinnamon sticks within the Ziploc bag, securely it, and use the meat tenderizer to beat it in a rhythmic pounding. With each strike, the cinnamon sticks would gradually turn into a fine, fragrant powder.
Are Cinnamon Sticks Better Than Ground Cinnamon?
Both cinnamon sticks and ground cinnamon have their unique characteristics and ideal scenarios for usage. The difference lies primarily in convenience and taste rather than health benefits. For those seeking the best option for recipes, a quick glance at the spice rack label or a query at the store can provide better guidance.
Opting for cinnamon sticks is generally a favorable choice. They boast a more pronounced flavor compared to their powdered counterpart. Although they may be slightly pricier, their versatility shines through, as they can be used in a wide range of recipes. Another advantage is their convenience since they do not require refrigeration as ground cinnamon does. Cinnamon sticks are readily available at grocery stores and health food stores, ensuring easy accessibility for most.
On the other hand, cinnamon powder offers convenience in its own right. It can be sprinkled onto various foods, used as a delightful topping for desserts, and serves as an excellent ingredient for baking and cooking.
But in the end, the decision between cinnamon sticks and powder boils down to personal preference and the specific needs of each culinary endeavor.
How Long Can Cinnamon Sticks Last?
If you want to make cinnamon sticks last longer, proper storage is key. Under optimal conditions, cinnamon sticks can last for approximately 3-4 years. To ensure their extended shelf life, it is recommended to store them in a container with a tightly fitting lid, especially if purchased in bulk. This airtight seal helps to preserve the freshness and flavor of the cinnamon sticks, preventing moisture and air from compromising their quality.
By taking these simple measures, you can easily preserve your cinnamon sticks for extended periods, allowing you to enjoy their delightful flavor in a variety of recipes over time. This way, you can choose to grind them into powder whenever you like, depending on the recipe you may be working with.
Conclusion
With the right technique and equipment, you can use your blender or other method to transform these humble cinnamon sticks into a fine powder that adds depth and flavor to your dishes. Whether you opt for a high-speed blender or explore alternative methods like a mortar and pestle or a spice grinder, the key lies in patience and precision.
Remember to consider the quality of your cinnamon sticks, adjust blending times accordingly, and savor the satisfaction of creating your own freshly ground cinnamon.